Meal preparation has become more diversified than ever before. Yet traditional, Mediterranean and Asian cuisine all have one thing in common… there is always chopping to do!
This was WÜSTHOF's inspiration when developing our new 3rd Edition Kitchen Surfer. A hybrid between a cook’s knife and a Japanese-style santoku, the blade is shorter in length making it easier to use, while the bigger handle helps with control. Its "rockered" edge allows for a fluid chopping action, a great time saver when there's lots of chopping to do.
This multi-purpose knife allows first time and inexperienced cooks to "surf" from job to job in the kitchen. Whether you want to chop or serve vegetables, fruit, meat or fish, or finely chop herbs, the Kitchen Surfer does its job perfectly and reliably. Plus, with our PEtec edge, you can count on the knife having a super sharp blade, ensuring a precise cut every time.
Pick up a Kitchen Surfer at one of our retailers near you and experience a new wave of cooking. Packaged in a smart gift box, you’ll be smart to get your hands on one. (SRP $140)